Professional Eater. Amateur Cook. Sydney Food Blog

Category: Lunch and Dinner Recipes

Valli Little’s Baked Smoky Meatballs

Valli Little’s Baked Smoky Meatballs

Today we are in for a treat – a recipe for Baked Smoky Meatballs from the legendary Valli Little. These Baked Smoky Meatballs are not only delicious but they are a clever prepare-it-now-eat-it-later dish, which is perfect for busy people (i.e. almost everyone). Who doesn’t love […]

Shane Delia’s Grilled Haloumi

Shane Delia’s Grilled Haloumi

I was recently sent a copy of Shane Delia’s new cookbook, Spice Journey, to check out. It is a stunning book filled with recipes that feature on Shane’s SBS TV show of the same name. The show and the book celebrate the flavours of the Middle […]

Buckwheat Galettes with Sweet Potato & Goats Feta

Buckwheat Galettes with Sweet Potato & Goats Feta

Turns out, Instagram* is even more useful than I thought. One day I was browsing through food photos on Instagram when I came across the most delicious looking buckwheat galettes. An idea struck me like lightning. We’d made buckwheat pancakes on the weekend and had a […]

Mushroom and Chorizo Fettuccine

Mushroom and Chorizo Fettuccine

It’s been a while since an original AYDIE recipe has appeared on this blog and I am excited to bring you… drum roll please… MIXED MUSHROOM AND CHORIZO FETTUCCINE! This is a pretty quick and easy dish to cook midweek and is jam-packed with delicious mushrooms. If you […]

The Spice People | Cajun Spiced Ribs

The Spice People | Cajun Spiced Ribs

If there’s one thing I love more than receiving mail, it’s receiving mail with delicious treats enclosed. Recently, I was sent a selection of fragrant spices from The Spice People, which just about made my week. We received packets of The Spice People’s Celery Salt Seasoning, […]

Roza’s Hot Lover Chilli Con Carne

Roza’s Hot Lover Chilli Con Carne

This week I was given the task of not only putting Roza’s Hot Lover Sauce to the test but creating a recipe that made the sauce sing. Challenged accepted. (Naturally) Roza’s Hot Lover Sauce is part of the range of all-natural, gluten-free sauces created by […]

Caramelised Fennel and Goats Cheese Frittata

Caramelised Fennel and Goats Cheese Frittata

One thing Boyfriend and I are struggling with, living just the two of us, is buying the right amount of food. We somehow always manage to end up with not enough or too much and the fresh produce we look forward to eating has expired […]

Sunday Recipe – Beef Bourguignon

Sunday Recipe – Beef Bourguignon

Today’s post is a guest post from the very clever Boyfriend. A much better cook than me, Boyfriend recently made us the most delicious Beef Bourguignon and is here to share the recipe with you all. So for Christmas (or my birthday?) last year I […]

Dan Hong’s Lotus Cheeseburger

Dan Hong’s Lotus Cheeseburger

Last week we had a Q&A with Dan Hong, executive chef of Ms G’s, Mr Wong’s, El Loco and Papi Chulo (what an underachiever). This week we get a very exciting recipe straight from Dan Hong’s fantastic new cookbook MR HONG. It’s been a good […]

Camping Recipes for Gourmet Diners

Camping Recipes for Gourmet Diners

If the thought of eating baked beans heated in the can over a campfire has turned you off the idea of camping, these tasty recipes compiled by Britz might change your mind. Camping doesn’t have to mean sacrificing tasty, healthy or gourmet food. Of course, […]